| Country |
France |
|---|---|
| Region |
Bordeaux |
| Sub Region |
Saint Estephe |
| Bottling |
Estate Bottled |
| Type of Wine |
Red wine |
| Vintage |
1966 |
| Bottle size |
0.75 L |
| Packaging |
Loose |
| Rating |
96 |
| Reviewer |
Jean-Marc Quarin |
| Label |
ssl |
| Capsule |
good condition |
| Level |
vts |
Reseña profesional
Brick red color. Evolution with dark reflections. Nice intensity. Brilliant. Clean and very intense nose. The Montrose 1966 is very fruity and fine. Quite complex. Caramel. Prune. Cassis. With clear and intense agitation, always fine and complex. Lots of freshness. Soft, delicate and melted attack. Development on a straight, elegant, fresh and fruity structure that grows without becoming excessive and retains all of its aromatic complexity. Slow evolution on a very well balanced, fine and racy tannin. Great astringent and nuanced length. Of style.
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