| Country |
France |
|---|---|
| Region |
Bordeaux |
| Sub Region |
Saint Emilion |
| Bottling |
Estate Bottled |
| Type of Wine |
Red wine |
| Vintage |
1986 |
| Bottle size |
0.75 L |
| Packaging |
Loose |
| Rating |
90 |
| Reviewer |
Jean-Marc Quarin |
| Label |
gl |
| Capsule |
good condition |
| Level |
ts |
Reseña profesional
A fully mature Figeac from a late-picked vintage, noted in Bordeaux for its Cabernets, which has needed 20 years to soften. Colour is ruby-red, with orange-brown rim. Spicy aromas also recall cherries, plums and tobacco leaf. Palate is splendidly fresh, smooth from start to finish, showing silky, distinguished length and great finesse, a lovely wine.






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